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i have been loving blueberries, nature's candy. i was preparing for an office birthday for my boss and had a sweet little breakfast set up: make-your-own fruit & yogurt parfait, strawberry & blueberry salad, and blueberry muffins, which i thought would be an easy option for those who didn't have time to make a parfait. on my hunt on tastespotting, i found one titled, "cafe-style" and the photo looked tasty. i checked out the ingredients and the recipe and it seemed easy enough. the results looked oh-so professional, but definitely doable. BLUEBERRY MUFFINS WITH CINNAMON CRUMBLE posted on how to: simplify by jen on august 21, 2009 1 1/2 c all-purpose flour 3/4 c white sugar 1/2 t salt 2 t baking powder 1/3 c vegetable oil 1 egg 1/3 c milk 1 c blueberries preheat oven to 400°F. grease muffin cups or line with muffin liners. combine flour, sugar, salt, and baking powder. place oil into a 1-cup measuring cup, add egg and add enough milk to fill the...